Abbaye Sainte-Marie de Pierredon

Luna Plena

Luna Plena

  • Appellation

    IGP Alpilles - orgacic certification

  • Grape varieties

    100% Sauvignon Blanc

  • Terroir

    Clay and limestone

  • Yield

    25 hl/ha

  • Quantity

    2000 bottles

  • Collecting

    Handpicked into little boxes of 20 kgs - Manual sorting in the vineyard.

  • Winemaking

    Destemming and crushing. One pumping over per day, fermentation with natural yeasts. 6 months in stainless steel vats, then bottled.

  • Tasting

    A tense and fruity sauvignon. A pale yellow color, attractive, which highlights the finesse of the winemaking. On the palate, we will appreciate the charming side of this wine. An elegant wine, mixing white skinned fruits and citrus fruits, for freshness. We are on a very small confidential production.

  • Food pairing

    Serve on a bass grilled on a plancha or with pasta pesto rosso.

  • Conservation

    From today and up to 2 years.

  • Alcoholic degree

    12.5%

close