Abbaye Sainte-Marie de Pierredon

Ultima Laude

Ultima Laude

  • Appellation

    IGP Alpilles - organic certification.

  • Grape varieties

    100% Rolle

  • Terroir

    Clay and limestone

  • Yield

    35 hl/ha

  • Quantity

    4000 bottles

  • Collecting

    Handpicked into little boxes of 20 kgs - Manual sorting in the vineyard.

  • Winemaking

    One pumping over per day, fermentation with natural yeasts. 6 months in stainless steel vats, then bottled.

  • Tasting

    Through its sparkling color, its floral nose and its beautiful smoothness, this wine is perfectly matched with a bass - fennel sauce. The Rolle brings volume and fatness, all of which is enhanced by the Sauvignon Blanc which brings more freshness. The pure expression of the grape and the varietal aromas.

  • Food pairing

    Serve as an aperitif or with fresh seafood.

  • Conservation

    From today and up to 2 years.

  • Alcoholic degree