Appellation
IGP Alpilles - organic certification
Grape varieties
A rosé blend of 50% Grenache and 50% Rolle
Terroir
Clay and limestone
Yield
20 hl/ha
Quantity
100 bottles available in a wooden case of 3.
Collecting
The harvest is carried out at night, by hand in 20kg boxes - direct pressing.
Winemaking
This folly desired by the owner spent 12 months in new Jurassic oak barrels, cradled by an alcoholic fermentation without prior maceration. Sulfites: 70mg/l.
Tasting
Brilliant colour with nice oaky and buttery notes.
Food pairing
Spicy meals with seafood or with lamb.
Conservation
Up to 7 years.
Alcoholic degree
13%